- Labels are washable at +60°C
- Labels can be removed cold with a peel-off corner
- Application range: -40°C / +60°C
- Finish: With adhesive pattern
- Top coated paper > resistant to condensation
- Remains writable even after freezing period
- Tested and applicable for stainless steel (RVS), glass, porcelain, and plastic (PP) materials
Select options
This product has multiple variants. The options may be chosen on the product page
- Labels are washable at +60°C
- Labels can be removed cold
- Application range: -40°C / +60°C
- Finish: With adhesive pattern
- Top coated paper > resistant to condensation
- Remains writable even after freezing period
- Tested and applicable for stainless steel (RVS), glass, porcelain, and plastic (PP) materials
Select options
This product has multiple variants. The options may be chosen on the product page
- Labels are washable at +60°C
- Labels can be removed cold with a peel-off corner
- Application range: -40°C / +60°C
- Finish: With adhesive pattern
- Top coated paper > resistant to condensation
- Remains writable even after freezing period
- Tested and applicable for stainless steel (RVS), glass, porcelain, and plastic (PP) materials
Select options
This product has multiple variants. The options may be chosen on the product page
€139.50Original price was: €139.50.€120.00Current price is: €120.00.
- The Productname / Date label
- 2 print lines, (each 10 positions) with figures & numbers. Image print by the HACCP coding rules
- 1 Ink roll
- 1 roll, 1000 labels (dissolvable & removable glue at 80° dishwasher)
See video "how to use"
pH strips: sushi-rice 3.8-5.4 / 100 pieces
Sushi rice must be acidified using acetic acid (vinegar) to be classified as non-hazardous.
Therefore, sushi rice must have a pH of less than 4.6. So most pathogenic bacteria do not grow or produce toxins.
Afwassen is een vak
Professional Training Book for Hygienic Dishwashing in Commercial Kitchens
Available for order from April 1, 2026
Dishwashing is far more than a routine task—it is a critical profession within food safety and kitchen hygiene.
This training book provides students and professionals with clear, practical knowledge on how to clean dishes, cutlery, and kitchen equipment in a hygienic, safe, and efficient manner, fully aligned with professional kitchen standards and HACCP principles.
Written for hospitality education, vocational training, and professional kitchens, this book explains:
✅ Correct dishwashing procedures
✅ Hygiene and food safety principles
✅ Safe handling of equipment and detergents
✅ Efficient workflows in professional kitchens
Author:
Paul Robert Duijnstee
HACCP Coding Expert & Hospitality Specialist
📦 Ordering Information
Up to 25 copies
Order directly on this page.
Are you a hospitality school, training institute, catering company, or professional kitchen? Order more than 25 copies and ensure your students or staff receive consistent, professional dishwashing training based on real-world kitchen practices.
Only on request, minimum order 42 roll's.
Educational HACCP label for schools.
Two rows of labels (side by side) with each 630 labels.
Total 1.260 labels.Click here (pdf) for more information?
Developed and tested by chefs & teachers | So forget all other commercial stickers. We are much cheaper and much better, just read...
Labels water washable at +60°
Labels are cold removable with peel-off corner
Application max. -40° / +60° Celsius
Finish: With glue pattern
Top coated paper > condensation backlash resistant
Remains writable even after deep-freeze period
Tested and applicable for stainless steel (stainless steel), glass, porcelain and plastic (PP) materials
Per half year: €120 (per 6 months)
Per year: €240 (per year)
✔ 6 Food groups
✔ 14 Visual Allergens
✔ Data Storage
✔ Product name
✔ The person or Supplier name
✔ DATE IN
✔ DATE OUT
✔ Desktop and Mobile Acces
✔ Email support
✔ Blast Temperature
Per half year: €120 (per 6 months)
Per year: €240 (per year)
✔ 6 Food groups
✔ 14 Visual Allergens
✔ Data Storage
✔ Product name
✔ The person or Supplier name
✔ DATE IN
✔ DATE OUT
✔ Desktop and Mobile Acces
✔ Email support
✔ Blast Temperature
Print high quality, continuous labels using media up to 118mm/4.65 inch wide. With built-in network, wireless WIFI connectivity.
Free shipping for the BENELUX.
Refill OnlinePrint 3600 Productionlabels (6 rolls a 600 labels)
OnlinePrint Rolls for Brother printers - Technical description of material
- Material: Thermal top-coated paper > Condensation and recoil resistant
- Water washable at +60°C and Cold removable using a peeling corner
- Application temperature range: -40°C to +60°C
- Finish: Neutralized glue pattern
- Packaging: 600 labels per roll
Note: Designed solely for our Brother thermal printers.
